Certifications & Quality Marks
ABHI GLOBAL EXPORTS operates under international sanitary and phytosanitary rules. Our Guntur facility undergoes routine third-party audits to guarantee product safety and purity.
ISO 22000:2018
SGS International Certification
Guarantees that all cleaning, grinding, stem removal, sorting, and packaging procedures comply with worldwide food safety standards.
HACCP Compliance
TUV Nord Group
Enforces rigorous hazards analysis controls at every stage of dried chilli processing, from warehouse receipt to container sealing.
APEDA Registration
Ministry of Commerce
Enables official licensing for international shipment and verifies quality authenticity of agricultural exports from India.
Spice Board of India License
Spices Board
Verifies the exporter profile and authorizes testing approvals at Spice Board laboratories prior to vessel loading.
FSSAI License
Food Safety and Standards Authority of India
The national benchmark license confirming sanitary manufacturing, warehouse hygienic standards, and clean staff testing.
Halal Certified
Jamiat Ulama-i-Hind Halal Trust
Attests that our processing plant operates entirely free of non-halal raw materials, suitable for Islamic dietary requirements.
Kosher Certified
Star-K Kosher Certification
Confirms processing purity and absolute absence of cross-contamination in grinding and packaging, approved for Kosher consumers.
FDA Registration
U.S. Food and Drug Administration
Compliance registration enabling direct export and customs clearances of red chillies and spice powders into the United States.
Request Quality Certification Pack
Do you require custom audits or pesticide residual lab testing reports (e.g. Eurofins)? Contact our compliance team to obtain the complete laboratory quality dossiers for European or US customs clearance.